I prefer Medium rare. It all depends on where I go to order one what Ill ask for though. They all have different ideas of what medium and rare is and so on. Thats why I like to make my own.
I hear ya there....Some restaurants think Medium means Rare....Others think it means well done...That's why you just can't beat a home grilled steak, with onions, and peppers, and other seasoning...no sauce though....and CERTAINLY NOT KETCHUP...lol, sorry knapp
I think we have sucessfully jacked Omahas thread. He did say steak though.
Yea, we sure did...sorry Omaha
Back on topic....I find biting someone's nose off rather shallow and pedantic...
First person to identify where I got that line from gets a