I vopted for other. I used to work at pizza hut A tregulaer crust Ham, Bacon and onion is the best. I used to make up a couple, uncooked and take them home then freeze them and cook and eat when I wasn't working that day and wanted pizza.
I have a round pizza brick (made out of the same thing a brick pizza oven is made out of). You put the brick in the oven when you turn it on to heat up. The brick heats to 450, then you lower the temp to 400 when you put the pizza on it. cook for 12 to 15 minutes and then set on broil for 2-4 minutes till the top cooks.
You could think of government workers like teenagers. You pay them an allowance, but do you get any work out them? They eat the food, put their feet on the furniture and complain loudly whenever they are unhappy.